Ingredients for Baked Leek Recipe
- 1 kg of leeks
- 2 medium potatoes
- 1 medium onion
- 1 egg
- 2 tablespoons of flour
- Cheddar cheese
- Parsley
- Dill
- Cumin
- Black pepper
- Salt
Baked Leek Recipe
Cut the potatoes into cubes and fry them lightly. Chop the leeks and onion sautéed and add them to the potatoes. Fry until they change color. When the mixture cools down, add the egg, flour, cheese and spices, add a little greens, mix them and put them in the baking dish. Cover with cheddar, if desired. Bake in the oven for 20 minutes.
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