Vegetable Food

Baked Potatoes with Milk

How to make Baked Milk Potatoes Recipe? Illustrated explanation of this recipe in the notebook of 257 people and photos of those who try it are here. Author: Hatun Sener Cem Sevinç

Ingredients for Baked Potatoes with Milk

  • 3 large potatoes
  • 1 and a half cups of milk
  • 1 tablespoon of olive oil
  • Salt
  • Black pepper
  • Red pepper
  • 1 clove of garlic
  • 150 grams of cheddar cheese

Baked Potatoes with Milk Recipe

Potatoes will be cut into rounds. Garlic will be minced. Mix the spices, olive oil, garlic and milk in a deep bowl. We find the potatoes that we cut into rings in the sauce we have prepared. We put the potatoes that we have covered with sauce on the tray and then we put them in the oven, which is preheated at 180 degrees. 5-6 minutes before the potatoes are cooked, we spread the cheddar on it and then let it cook until the cheddar is golden brown. Cheddar cheeses can also be served after frying. Enjoy your meal.

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