Ingredients for the Black Sea Region Fried Bean Recipe
- 1 kilo of green beans
- If you want spice (black pepper, red pepper)
- Liquid oil
Black Sea Region Fried Bean Recipe Preparation
My mother is from the Black Sea region, so I got help while doing it, so she told me. First boil the beans. Add salt while boiling. After boiling, mix the cornmeal and beans thoroughly. Arrange the beans in the pan as in the picture. You can add spices on it, if you want, you can mix it with cornmeal without adding cornmeal. It is looked under with a flat spoon to see if the bottom is cooked, if it looks like it is fried, it is turned upside down. It looks like the top is fried, but don’t fry too much if you want. Enjoy your meal.
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