Vegetable Food

Brussels Sprouts with Meatballs

How to make Brussels Sprouts with Meatballs? Illustrated explanation of this recipe in the notebook of 344 people and photos of those who try it are here. Author: TC Leyla Yıldırım

Ingredients for Brussels Sprouts with Meatballs

  • 500 grams Brussels Sprouts
  • 4 medium potatoes
  • 1 onion
  • 1 tablespoon of tomato paste
  • 1 teaspoon of chili paste
  • chili pepper
  • Black pepper
  • liquid oil
  • Salt

for the meatballs

  • 300 grams of medium-fat ground beef
  • chili pepper
  • Black pepper
  • Salt
  • cumin
  • half a cup of water
  • Flour to dredge the meatballs
  • Liquid oil

Brussels Sprouts with Meatballs Recipe

First of all, we mix all the meatball ingredients, knead it well, prepare the meatballs to be larger than hazelnuts, and after dipping them in flour, we fry the meatballs in oil.
We chop the onions for cooking and fry them in oil. After adding tomato paste and spices, we add diced potatoes, Brussels sprouts and hot water, leave it to boil, add meatballs to our boiling dish and cook our food on medium heat. Enjoy your meal.

Leave a Comment