Cabbage Meal (Kapuska)

Ingredients for Cabbage Dish (Kapuska) Recipe

• 1 medium cabbage
• 250 grams ground beef
• 1 onion
• 1 tablespoon of tomato paste
• 3-4 stalks of parsley
• 1 teaspoon of rice
• 1 teacup of oil
• 5-6 glasses of water
• Salt, pepper

Cabbage Meal (Kapuska) Recipe Preparation

The top one or two leaves of the cabbage are discarded, washed and finely chopped. Onions cut into cubes are fried in oil with minced meat. Sauce is added. Add water slowly so that the paste melts. Cabbage is added. And it is cooked for 15-20 minutes. After adding the rice, the preferred amount of salt and pepper is added. Cook for another 10 minutes. The cooking time of the cabbage is long, it is necessary to control it with the help of a fork. Chopped parsley is added to the cooked cabbage and the bottom of the stove is turned off. Enjoy your meal.