Cakalli Menemen

Ingredients for Cakalli Menemen Recipe

• 4 tomatoes
• 2 egg yolks
• 1 green pepper
• 1.5 tablespoons of butter
• ½ cup of cheddar
• Salt
• Black pepper

How to Make Jackal Menemen?

• Tomatoes are washed, peeled and cut into fine cubes.
• The pepper is cut in half lengthwise and the seeds are removed and finely chopped.
• Butter is taken into a copper pan and after it is heated, peppers are added.
• When the peppers are soft, add the tomatoes and when they come to the boiling point, mash them well with a puree masher or fork.
• When the crushed tomatoes get juiced, egg yolk, salt, black pepper and half of the cheddar are added and mixed quickly.
• If egg whites are not to be used, one can be added.
• When it is ready, it is served by adding half of the remaining cheddar on it.
• Enjoy your meal.