Ingredients for Cauliflower Meatballs Recipe
- ½ pound cauliflower
- 1 onion
- 1 spoon of flour
- 2 eggs
- Less than half a bunch of parsley
- Liquid oil
How to Make Cauliflower Meatballs (Meatballs) Recipe
Let’s boil our cauliflower until it is smashed with a fork. Let’s drain the boiled cauliflower thoroughly and crush it with a fork. (I cut it with a hand robot) Let’s add the finely chopped onion and parsley, throw the spices and knead well. Let’s add the egg and flour. If your egg is small, you can crack another one. Let’s cook it in hot oil with the help of a spoon, it is delicious with garlic yogurt and chili pepper on top. Enjoy your meal.
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