Vegetable Food

Corn Chowder

How to make Corn Mucveri Recipe? Illustrated explanation of Corn Mucveri Recipe and photos of those who try it are here. Author: Semihal Tüzüner

Ingredients for Corn Chowder

  • 2 boiled corn or 250 g canned corn
  • 2 eggs
  • 2 stalks of spring onions
  • 2 stalks basil
  • 2 tablespoons of flour
  • Salt
  • A teaspoon of olive oil for frying

How to Make Corn Mucveri Recipe

Scrape the corn off the cob with a knife. Crack the eggs into the corn kernels you take into a glass bowl. After adding the finely chopped spring onions and basil, whisk with a fork. After adding the flour, heat the oil in a medium-sized pan, pour it with a spoon and fry it on both sides. If you take the fried muffins on a paper towel, you will get the excess oil. Serve with tomato and red pepper mix sauce. Enjoy your meal.