Ingredients for Corn Flour Roast Cauliflower Recipe
- 1 cauliflower
- 1 pack of cornmeal (250 g)
- 1 teaspoon salt
- 3 eggs
- 1 tablespoon spicy seasoning optional
- liquid oil
How to Make Corn Flour Fried Cauliflower Recipe
Divide the cauliflowers into tiny branches and boil them in a deep bowl so that they are alive, put them in corn flour, egg salt and water little by little, layer by layer.
Note: If you put 1.5 tablespoons of the spicy seasoning into the cornmeal mortar, it’s great. I do that and I drizzle the garlic yogurt while serving.
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