Corn Flour Roast Cauliflower Recipe

Ingredients for Corn Flour Roast Cauliflower Recipe

• 1 cauliflower
• 1 pack of cornmeal (250 g)
• 1 teaspoon salt
• 3 eggs
• 1 tablespoon spicy seasoning optional
• this

to fry

• liquid oil

How to Make Corn Flour Fried Cauliflower Recipe

Divide the cauliflowers into tiny branches and boil them in a deep bowl so that they are alive, put them in corn flour, egg salt and water little by little, layer by layer.
Note: If you put 1.5 tablespoons of the spicy seasoning into the cornmeal mortar, it’s great. I do that and I drizzle the garlic yogurt while serving.