Ingredients for Crispy Cauliflower Roast Recipe
- 1 medium cauliflower
- 1 egg
- 1 pack of knorr pane mortar
To fry:
- Sunflower oil
Crispy Cauliflower Roast Recipe Preparation
Ladies, many of us love cauliflower fried and we do it, I don’t know if you’ve ever tried it this way, it is very tasty, crunchy on the outside and soft on the inside. First, we pluck the cauliflower florets and boil them, drain them thoroughly. We beat an egg (if your cauliflower is large, you can use two eggs), dip the cauliflower in the egg first, then smear it all over the pane mortar and fry it in plenty of oil, which we heat in the pan. There is a point you need to pay attention to, there are two types of breaded mortar, one is crispy breaded mortar and the other is only breaded batter, you will use it. You can serve your fries with garlic yogurt on the side. Have fun right now.
