Ingredients for Dry Beans with Sausage Recipe
- Sausage
- 1 onion
- 1 large pepper
- 1 tomato
- Tomato paste
- Oil
- Boiled beans
- Salt, pepper
Baked Beans with Sausage Recipe
Beans are boiled in advance, for those who do not have time, it is also possible to find them in boiled canned form in the markets. The sausage is cut into small pieces. The onion is diced. Pepper finely chopped. The skin of the tomato is peeled, chopped very finely or grated (I chopped it). When the oil is heated in the pot, peppers and onions are added. Tomatoes are added when they are slightly browned. Then tomato paste is added and fried. Sausages are also added and cooked. Salt and pepper are thrown. Warm water is added. After five minutes, boiled dried beans are added and the lid of the pot is closed and the food is boiled and identified. Since the beans are boiled, the dish is ready when the water boils. It is indispensable in rice, of course 🙂 Enjoy your meal 🙂
I put a spoonful of homemade tomato and pepper paste. My food is very tasty and the water turns red. Everything is naturally beautiful 🙂
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