Fried Eggplant with Breadcrumbs

Ingredients for Breadcrumb Flour Fried Eggplant Recipe

• 3-4 eggplants (can also be used with cane eggplant)
• 2 eggs
• Breadcrumbs
• Salt, pepper

To fry:

• Sunflower oil

Breadcrumb Flour Fried Eggplant Recipe Preparation

1. Let’s peel the eggplants and slice them thinly.
2. Beat 2 eggs in a small bowl. Add salt and pepper and mix.
3. Let’s dip the eggplants first in the egg and then in the breadcrumbs and fry them. I highly recommend it as a snack. Enjoy your meal.