Hamburger with Potatoes

Ingredients for Hamburger with Potatoes

For the meatballs:

• 500 g minced meat
• 1 onion
• Parsley
• 3 slices of toasted bread
• Salt
• Black pepper
• 1 pack of sesame hamburger buns
• Peeled potatoes upon request (salt, black pepper, red pepper flakes and a few drops of lemon and a teaspoon of vegetable oil)

For the hamburger:

• Lettuce
• pickle orchard
• Red onion
• Ketchup
• Mayonnaise

Making a Hamburger Recipe with Potatoes

The ingredients for the meatballs are chopped into small pieces and kneaded in a bowl. Then round balls are obtained and pressed in your hand and brought to the consistency of meatballs.
Add oil to a pan and fry the meatballs.

Potatoes are peeled and coarsely chopped. Oil, salt, spices are added and the potatoes are mixed in a bowl. Then, it is placed vertically on the tray in a preheated oven and baked at 200 C.

Hamburgers are cut and heated in the microwave for 1 minute.

The hamburger is closed by adding pickles, meatballs, onions, lettuce and ketchup mayonnaise. Potatoes baked in the oven are added next to it. Enjoy your meal.