How to Make Cauliflower Meatballs Ingredients for
- Half of small cauliflower
- 1 teaspoon of rice
- 1 medium onion (grated)
- 1 egg
- 5-6 tablespoons of flour
- 1 pinch of parsley and dill
- Salt, cumin, black pepper, paprika, allspice
To fry:
- Liquid oil
How to Make Cauliflower Meatballs Fabrication
Boil the rice thoroughly. After washing the cauliflower, boil it thoroughly. Crush the rice, grated onion, finely chopped parsley and dill, well-drained cauliflower in a bowl and add them to the mortar. Crack the egg and mix. Then add the flour, add the salt and continue mixing. (The consistency will be like mucver.) Fry in hot oil with the help of a spoon. Enjoy your meal.
