Kind in Wok

Ingredients for Types Recipe in Wok

• 250 g minced meat
• 2 onions
• 5 potatoes
• 1 eggplant
• 1 red pepper
• 1 green pepper
• 4 tomatoes
• 1 tablespoon of tomato paste
• Half a teaspoon of oil
• a spoonful of butter
• A glass of boiled water
• Salt, pepper, thyme

Making Types of Recipes in Wok

First, we cut our potatoes and aubergines into cubes. Soak the eggplant and potatoes in cold salted water in separate containers, 10-15 minutes. Grate the tomatoes and mix well with tomato paste and spices. Finely chop the pepper and onion. First, we heat our wok pot and pour our oil. After 5 minutes, we add our meat and cook it until it absorbs its water slightly. When the water has evaporated, we add our potato, eggplant, pepper and tomato paste sauce every 3 minutes. Cook for about half an hour on low heat, stirring occasionally. We add a glass of boiled water, butter, salt on it, cook for ten more minutes and serve it with hot bulgur or rice pilaf. Enjoy your meal.