Eastern Anatolia Southeastern Anatolia

Mackerel Tarator

How to Make Mackerel Tarator in a Total of 30 Minutes with 15 Mins Preparing and 15 Mins Cooking Time See in our recipe.

Ingredients for Mackerel Tarator

  • 250 grams smoked mackerel
  • 4 tablespoons of raw cream
  • Juice of half a lemon
  • 1 medium onion
  • 2 tablespoons of olive oil
  • Enough white ground pepper

How to Make Mackerel Tarator?

  • Clean the bones of the smoked mackerel.
  • Finely chop the onion. Caramelize with olive oil.
  • Add all the ingredients except the onion to a mixing bowl and pass through the blender.
  • It is served by adding caramelized onions on mashed tarator. Enjoy your meal.

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