Ingredients for Juicy Potato Dish Recipe
- 9-10 potatoes (you can reduce the amount if the potatoes are large)
- 1 onion
- 250-300 grams of meat
- Tomato paste
- Salt
- 3-4 tablespoons of oil
Juicy Potato Dish Making Recipe
We put our liquid oil in the pot and put our meat on it and fry it a little bit. Some of our meat may even be bony. It adds a different pleasant taste. We close the lid and wait for it to fry a little. Then we take our small chopped onions and continue to fry. When our onions fade, we take our potatoes, which we peeled and cut into cubes, fry for a minute or two and add our boiled water. we add your salt until it is two or three fingers over the potatoes and we boil it with the lid closed until our potatoes are cooked, ready to serve. Note: If your food is dark, you can add hot water.
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