Ingredients for Meat Dried Okra Recipe
- Desired amount of dried okra (I used 1 thread)
- 100 g lamb meat
- 1 onion
- 2 chili peppers
- 2-3 cloves of garlic
- 1 tablespoon tomato paste
- 1 tablespoon of pomegranate molasses
- Butter
- Salt, pepper, paprika
- 2 liters of water
- 3 tablespoons of cider vinegar to boil the okra
Dried Okra Recipe with Meat
- For okra, 5 glasses of water will be put in the pot and boiled, then 3 tablespoons of vinegar and okra will be added and boiled for 15 minutes.
- Boiled okra will be filtered and cooled, no boiling water is used.
- Onions and garlic will be chopped for cooking and lightly fried in butter.
- The meat will be cut into cubes and roasted until it releases its juice.
- The peppers will be chopped and added and the spices will be added.
- Add 1 tablespoon of tomato paste and mix lightly and add okra.
- Add 1 liter of water and pomegranate syrup and cook on high heat until it boils, then on medium heat for 35-40 minutes. Enjoy your meal.
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