Vegetable Food

Mushroom Saute Recipe

How to make Mushroom Saute Recipe? Illustrated explanation of the Mushroom Saute Recipe in the book of 114 people and photos of those who try it are here. Author: Ebru’s kitchen 😉

Ingredients for Mushroom Saute Recipe

  • 1 medium onion
  • 2 canned mushrooms (can also be made with culture mushrooms)
  • 1 green pepper
  • 4-5 cherry tomatoes
  • Salt
  • Red pepper
  • Black pepper

Mushroom Saute Recipe

Chopped onions and green peppers are wilted in a little oil. The water is added to the drained mushroom and roasted. Spices are added and the lid of the pan is closed. It is stirred from time to time until the water is released and withdrawn. When the juice is finished, cherry tomatoes are divided into 4 and added on. Cherry tomatoes are roasted until they wilt a little and are ready to serve 😉

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