Olive Oil Meat and Leek Meal

Ingredients for Olive Oil Meat and Leek Recipe

• 4-5 leeks
• A cup of rice
• 200 g minced meat
• 1 onion (optional)
• Half a teaspoon of olive oil
• 1-2 tablespoons of tomato paste (tomato or pepper)
• Salt, pepper
• Hot water

Olive Oil Meat and Leek Dish Recipe Preparation

Cut the leeks into quarters lengthwise and finely slice them. Chop the onion for cooking and sauté a little in oil. Add the minced meat to the onion and fry until cooked. Add the tomato paste and leek, mix. Add the sorted and washed rice. Adjust the water and seasonings according to your own taste. Cook over low heat, stirring occasionally, until cooked through. Enjoy your meal.