Ingredients for Pine Mushroom Recipe
- 500 grams pine mushrooms
- 150 grams of butter
- 1 cup of cornmeal
- 1 liter of water
Pine Mushroom Recipe Preparation
First, we cut the mushrooms into four. Boil in the pot for 10 minutes. Then we filter. We heat the butter well in a pan. We dip the mushrooms in corn flour, salt them and fry them in hot oil. Our meal is ready to be served. Enjoy your meal.
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