Ingredients for the Simple Fried Zucchini Flowers (Mugla) Recipe
- 20 pumpkin seeds
- Oil for frying
- 1 cup of flour
- 1 bottle of soda
- 1 pinch of salt
- 1 egg
- half a cup of water
Simple Fried Zucchini Flowers (Muğla) Recipe
Wash the zucchini flowers and remove the yellow seeds without damaging them. Also cut the green pointed leaves from the stems of the flowers.
In a deep bowl, whisk the eggs, flour, salt, soda and water thoroughly. Prepare a thick sauce.
Dip the drained zucchini flowers into the sauce you have prepared and fry them in well-heated oil.
Wait for a while on a paper towel and serve. You can serve it with garlic yogurt on the side, if desired.
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