Vegetable Food

Ratatouille (Ratatuy)

How to make Ratatouille (Ratatuy) Recipe? Illustrated explanation of Ratatouille (Ratatuy) Recipe and photos of those who try it are here. Author: Meryem Celik

Ingredients for Ratatouille (Ratatuy) Recipe

  • 2 zucchini zucchini
  • 2 eggplants
  • 2 potatoes

For the sauce:

  • 4 large tomatoes
  • 4 cloves of garlic
  • 1 tablespoon of chili paste
  • Basil
  • Thyme
  • Salt

How to Make Ratatouille (Ratatuy) Recipe

We grate all the tomatoes. Add the pepper paste and salt and cook it. After cooking, add basil and thyme. We pour this sauce that we have prepared into a small round bore. On the other hand, we chop the zucchini, eggplant and potatoes into thin rounds. We arrange them in order in the debt where we put the sauce. After we arrange them all, we drizzle olive oil on them and put them in the oven. Bake in the oven at 200 degrees for 25 minutes. Then we put grated cheddar on it and cook for another 5 minutes until the cheddar is browned. Enjoy your meal.

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