Roast Cauliflower in the Oven

Ingredients for Roast Cauliflower Recipe

• One cauliflower
• One tablespoon of flour
• a teaspoon of salt
• This

Baked Cauliflower Roast Recipe

First, fill the pot halfway with water. We put our metal strainer on it. We place the cauliflower in the strainer, sprinkle it with salt and boil it in the steam. We place it on the baking tray on which we have greased paper. Sprinkle flour over cauliflower. I used a tea strainer to get it all over. I used enough flour to coat the cauliflower. Bake in the oven at 180-200 degrees until golden brown. It is very light compared to fried in oil. It goes well with garlic yoghurt.