Ingredients for Pickle Roasted Recipe
- Half a kilo of pickled beans (can also be made with pickled green tomatoes if desired)
- 2 medium onions
- Half a teaspoon of oil
- Salt (adjustable according to the salt content of your pickle)
Roasted Pickles Recipe
Cut the onions into cubes and fry them in oil in a pan. We add our chopped pickles into it and let it cook for 15-20 minutes, stirring occasionally. When the pickles are soft, our food is cooked. Enjoy your meal.
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