Sup

Ingredients for Sup Recipe

• 1 medium beetroot
• 1 medium carrot
• 2 potatoes
• 3 leaves of cabbage
• 1 onion
• 1 tablespoon of flour
• 3-4 tablespoons of oil
• Dill
• Parsley

Making Sup Recipe

After frying the onion a little in oil, we pass the carrot through the tirka and fry it by adding it. Then add the flour, mix and pour water. Then we cut the potato and cabbage into small cubes and throw them in. Then we pass the beet through the york and pour it. After boiling for 30 minutes, we look at the potatoes, when they become soft, we turn down the heat and serve. You can pour dill and parsley on it, if desired. Enjoy your meal.