Ingredients for Vegetable Mucver Recipe
- 1 zucchini
- 1 carrot
- 1 potato
- 1 small onion
- 1 tablespoon of grated white cheese
- 3 tablespoons of flour
- 1 egg
- Salt, pepper, paprika
Vegetable Mucver Recipe
First of all, we grate our vegetables in a large bowl and squeeze the juice. Then we add the egg and flour, add the spices and salt at the end and mix. Pour 2-3 tablespoons of oil into our Teflon pan and heat it. Then we take it from our mucver with a tablespoon and put it in our pan. Our mucver should not be too thick because it may remain raw inside. We fry both sides. You can serve our mucver with ready-made yogurt. Enjoy your meal.
